Gran Reserva

Cachapoal Valley Cabernet Sauvignon, Petite Sirah, Petit Verdot, Carmenere

The Vistamar Gran Reserva is a beautifully crafted red wine hailing from the Cachapoal Valley. This exceptional blend features the classic Cabernet Sauvignon alongside the bold flavors of Petite Sirah, the rich characteristics of Petit Verdot, and the unique notes of Carmenere. The wine showcases a deep red hue, enticing the senses with its complex aromas and layers of flavors. With a full body, lively acidity, prominent fruit intensity, notable tannins, and a beautifully dry finish, this wine is a true expression of the terroir of the Cachapoal Valley.

Tasting notes:

Blackberry

Blackcurrant

Baking Spice

Flavor profile:

Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Mild

Low Pronounced

Pairs well with:

Grilled Ribeye, Braised Lamb Shanks, Grilled Meats

Region:

Cachapoal Valley

Tucked into the northern reaches of the broader Rapel Valley, this region is defined by the dramatic shadows of the Andes Mountains. Protected from coastal breezes by the Coastal Range, the valley floor enjoys a warm, Mediterranean climate that provides the perfect sanctuary for late-ripening reds. It is here that Carménère reaches its full potential, producing wines of remarkable plushness and spice. This sun-drenched environment allows the fruit to develop its signature blackberry depth and toasty warmth, gaining international acclaim for an elegant, high-toned structure that reflects the cooling breath of the mountains.

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